Adjustable cake rim 16-30 cm - confectionery cake tin h=20 cm!
?? the edge is stable - the rim is made of durable stainless steel and its adjustment is secured with strong clamps, which ensure stability even when fully extended
easy adjustment - the rim is easy to adjust - just move the rim to the selected size (16-30 cm) and set it to the appropriate width, adjustment does not require the use of additional tools
ultra high 20 cm - the edge is very high, 20 cm, which makes it ideal for preparing multi-layered cakes and tall pastries
completely safe - made of high quality stainless steel, which is safe in contact with food, does not react with food products and is corrosion resistant
suitable for various types of ovens - adjustable size from 16 to 30 cm makes it the form fits all ovens and its construction withstands high temperatures
dishwasher safe - the rim can be washed by hand or in a dishwasher, which makes cleaning quick and hassle-free
will retain its appearance after repeated use - thanks to the high quality stainless steel the form is resistant to deformation, retaining its shape and appearance even with frequent use
does not let the mass through during baking - the edge has been designed with precise connections that ensure tightness and prevent leakage of the mass
suitable for other applications - the form is universal – it is suitable not only for baking cakes, but also for preparing cold cheesecakes, mousses or layered desserts
Rim specifications:
- perfect for shaping sponge cakes
- It can also be used to form hot meat and vegetable dishes, groats and rice.
- dishwasher safe
- for every oven
- color: silver
- maximum capacity: 14 l
- dimensions: adjustable diameter: 16 - 30 cm
- height: 20 cm
- weight: 0.692 kg
- weight in package: 0.593 kg
- material: stainless steel
Included in the set:
- confectionery edge
- 2 clips
- colorful packaging
PRODUCER:
ISO TRADE Spółka z o.o.
ul. Hangarowa 15
59-220 Legnica, Polska
office@iso-trade.biz
RESPONSIBLE PERSON IN THE EU:
ISO TRADE
WARNING CONTENT:
-In order not to damage the coating of the mold, users are advised not to use sharp tools (e.g. knives, forks) to remove the cake, as this may scratch the surface.
-it should be stored in a dry place to avoid rusting.
- not dishwasher safe or may require special cleaning agents.
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